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China • Meat

Stir-fried pork intestines with green peppers

How to make stir-fried pork intestines with green peppers: 8 steps in total. First, prepare the ingredients.

Savory
Prep—
Cook—
Servings—
Stir-fried pork intestines with green peppers
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the ingredients.

    Step 1
  2. 02

    Step 2

    Slice the bell peppers, pork intestines, and scallions.

    Step 2
  3. 03

    Step 3

    Heat oil in a wok until it's about 50% hot, then add scallions and chili peppers and sauté until fragrant.

    Step 3
  4. 04

    Step 4

    Add the pork intestines and stir-fry.

    Step 4
  5. 05

    Step 5

    Add salt and continue stir-frying.

    Step 5
  6. 06

    Step 6

    Add light soy sauce and stir-fry evenly.

    Step 6
  7. 07

    Step 7

    It's ready to serve.

    Step 7
  8. 08

    Step 8

    This is the perfect dish to eat with rice!

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv