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China • Rice

Pineapple Shrimp Fried Rice

Pineapple Shrimp Fried Rice Recipe ( 14 Steps) Soak Arctic shrimp in water.

Savory
Prep—
Cook—
Servings—
Pineapple Shrimp Fried Rice
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Soak Arctic shrimp in clean water

    Step 1
  2. 02

    Step 2

    Peel, remove head and devein shrimp

    Step 2
  3. 03

    Step 3

    Blanch the edamame thoroughly and set aside.

    Step 3
  4. 04

    Step 4

    Diced ham

    Step 4
  5. 05

    Step 5

    Cut the pineapple in half lengthwise, about one-third of the way down, and score it with a cross.

    Step 5
  6. 06

    Step 6

    Remove the pineapple flesh, soak it in lightly salted water, and then dice it.

    Step 6
  7. 07

    Step 7

    This pineapple bowl is alright, isn't it?

    Step 7
  8. 08

    Step 8

    Heat oil in a pan, add shrimp and stir-fry briefly.

    Step 8
  9. 09

    Step 9

    Add edamame and diced ham and stir-fry.

    Step 9
  10. 10

    Step 10

    Pour in rice

    Step 10
  11. 11

    Step 11

    Stir-fry evenly and add salt.

    Step 11
  12. 12

    Step 12

    Continue stir-frying, then add diced pineapple and stir well.

    Step 12
  13. 13

    Step 13

    A delicious pineapple and shrimp fried rice is ready!

    Step 13
  14. 14

    Step 14

    Here's a close-up photo.

    Step 14

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv