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China • Noodles

Egg hand-pulled noodles

How to make hand-pulled noodles with eggs, with 4 steps. Place eggs, flour, and salt in a container.

Savory
Prep—
Cook—
Servings—
Egg hand-pulled noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Eggs, flour, and salt are placed in a container.

    Step 1
  2. 02

    Step 2

    Add a small amount of water and knead into a dough, then let it rest for 30 minutes.

    Step 2
  3. 03

    Step 3

    Roll it into a thin sheet, fold it in half, and cut it into strips.

    Step 3
  4. 04

    Step 4

    Frozen and ready to eat whenever you want, super convenient!

    Step 4

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv