Martian X 7 Z, three steps to make beer-braised duck!

Method

1. 01

   Step 1

   Ingredients: Duck, beer, scallions, ginger, garlic, star anise, fennel seeds

   

2. 02

   Step 2

   Culinary Gadget: Martian X 7 Z

   

3. 03

   Step 3

   Cut the duck into pieces and blanch it in boiling water until cooked.

   

4. 04

   Step 4

   Place the duck meat in a stew pot, along with scallion segments, ginger segments, and a spice packet (containing star anise, bay leaves, etc.).

   

5. 05

   Step 5

   Pour light soy sauce and cooking wine into the pot.

   

6. 06

   Step 6

   With half a can of beer.

   

7. 07

   Step 7

   Place the slow cooker in the steamer, mode: steam 100 °C → time: 1 hour 30 minutes → start.

   

8. 08

   Step 8

   When the time is up, you can take out the stew pot, and the delicious beer-braised duck is ready.

   

9. 09

   Step 9

   Beer-braised duck is tender and flavorful; a simple three-step preparation method that's both easy and nutritious.