Baby food supplement - yam sausage

Method

1. 01

   Step 1

   Finished Product Appreciation

   

2. 02

   Step 2

   Wash the yam, peel it, and cut it into small pieces.

   

3. 03

   Step 3

   Place the yam in a steamer and steam over high heat for 15 minutes.

   

4. 04

   Step 4

   Cut the pork tenderloin into small pieces and set aside.

   

5. 05

   Step 5

   Remove the steamed yam and put it into a food processor to blend into yam puree.

   

6. 06

   Step 6

   Pour out the mashed yam and set aside. Similarly, put the pork tenderloin into the blender and blend it into a paste, then add the mashed yam and blend together until well mixed.

   

7. 07

   Step 7

   Put the mixed yam and meat paste into a piping bag, cut a small opening, and pipe the yam and meat paste evenly onto aluminum foil.

   

8. 08

   Step 8

   Then gently roll it up, twist the two ends of the foil tightly, and twist it into a candy shape.

   

9. 09

   Step 9

   Place in a steamer and steam over medium heat for 20 minutes. Once cooked, let it cool before eating.

   

10. 10

    Step 10

    Fresh out of the oven!