Fermented Rice and Egg Soup

Method

1. 01

   Step 1

   Mix the fermented glutinous rice with water until smooth, and set aside.

   

2. 02

   Step 2

   Prepare a pot, bring the water to a boil, pour in the fermented glutinous rice, and add rock sugar;

   

3. 03

   Step 3

   Once the pot boils, add the goji berries;

   

4. 04

   Step 4

   Dissolve the starch in water and stir well;

   

5. 05

   Step 5

   Pour the starch into the pot and bring it to a boil over high heat;

   

6. 06

   Step 6

   Beat the eggs well and set aside;

   

7. 07

   Step 7

   Once the pot boils, pour in the eggs;

   

8. 08

   Step 8

   The fire boiled;

   

9. 09

   Step 9

   Remove from heat.