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China • Poultry

Crispy Fried Chicken Wings

Crispy Fried Chicken Wings Recipe (with pictures, 7 steps). Wash the chicken wings. Slice the scallions, ginger, and garlic. Mix the chicken wings with oyster sauce, light soy sauce, dark soy sauce, cooking wine, and salt.

Savory
Prep—
Cook—
Servings—
Crispy Fried Chicken Wings
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the chicken wings thoroughly. Slice the scallions, ginger, and garlic. Mix the chicken wings with oyster sauce, light soy sauce, dark soy sauce, cooking wine, and salt.

    Step 1
  2. 02

    Step 2

    Marinate 4 hours

    Step 2
  3. 03

    Step 3

    Transfer the chicken wings to another bowl and mix well with the beaten eggs.

    Step 3
  4. 04

    Step 4

    Prepare breadcrumbs

    Step 4
  5. 05

    Step 5

    Chicken wings coated in breadcrumbs

    Step 5
  6. 06

    Step 6

    Deep fry in oil until golden brown and remove from the oil.

    Step 6
  7. 07

    Step 7

    Adding cumin makes it even more fragrant

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv