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China • Eggs and tofu

#Northeast #FrozenTofu

#Northeast China# Frozen Tofu Recipe ( 10 Steps): Thaw frozen tofu and squeeze out excess water.

Savory
Prep—
Cook—
Servings—
#Northeast #FrozenTofu
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Thaw the frozen tofu and squeeze out the excess water.

    Step 1
  2. 02

    Step 2

    Coat the frozen tofu with dry flour.

    Step 2
  3. 03

    Step 3

    Mix the cold noodle sauce well and set aside.

    Step 3
  4. 04

    Step 4

    Heat oil in a pan.

    Step 4
  5. 05

    Step 5

    Add frozen tofu to the hot oil.

    Step 5
  6. 06

    Step 6

    Fry until golden brown, then remove from the oil.

    Step 6
  7. 07

    Step 7

    Slice the carrots and arrange them on a plate.

    Step 7
  8. 08

    Step 8

    Brush frozen tofu with sauce.

    Step 8
  9. 09

    Step 9

    Sprinkle with cumin seasoning.

    Step 9
  10. 10

    Step 10

    For plating, you can sprinkle some shredded cucumber on top.

    Step 10

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv