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China • Soup

Potato and Green Bean Stew

Here's a step-by-step guide to making stewed potatoes and green beans, with 12 steps. Wash the green beans and break them into sections.

Savory
Prep—
Cook—
Servings—
Potato and Green Bean Stew
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash the green beans and break them into sections.

    Step 1
  2. 02

    Step 2

    Peel and cut the potatoes into chunks.

    Step 2
  3. 03

    Step 3

    Pork belly slices

    Step 3
  4. 04

    Step 4

    Dry pot with green beans

    Step 4
  5. 05

    Step 5

    Stir-fry over low heat until it turns a darker color.

    Step 5
  6. 06

    Step 6

    Heat oil in a wok and add pork belly

    Step 6
  7. 07

    Step 7

    Stir-fry until cooked, then add green beans

    Step 7
  8. 08

    Step 8

    Add potatoes

    Step 8
  9. 09

    Step 9

    Add water to cover the vegetables

    Step 9
  10. 10

    Step 10

    cooking wine

    Step 10
  11. 11

    Step 11

    Add soy sauce, salt, and chicken bouillon. Simmer over medium heat.

    Step 11
  12. 12

    Step 12

    Dinner is ready!

    Step 12

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv