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China • Meat
Stir-fried pork with pig ears
How to make stir-fried pork with pig's ears (with pictures), 4 steps in total. Wash the green beans and clean all the other ingredients.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash the green beans and clean the other ingredients.

- 02
Step 2
Prepare the main ingredients and side ingredients by cutting them into pieces.

- 03
Step 3
After stir-frying the pork in oil until it changes color, add chopped green onions and shredded carrots and sauté until fragrant. Then add green beans and stir-fry. Add salt and soy sauce to taste.

- 04
Step 4
Add an appropriate amount of water and simmer until cooked.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv