Banana and pork floss rice balls
How to make banana and pork floss rice balls: 13 steps in total. Prepare all the ingredients.

Method
- 01
Step 1
Prepare all the ingredients.

- 02
Step 2
Peel and dice the bananas, and slice a few pieces. Set aside.

- 03
Step 3
Chop the crisp okra into small pieces and set aside.

- 04
Step 4
Pour apple cider vinegar into the mixed grain rice and stir well.

- 05
Step 5
Prepare a mold that you like.

- 06
Step 6
The bottom layer should contain mixed grain rice, packed tightly.

- 07
Step 7
Then place the pork floss on top of the mixed grain rice and spread it evenly.

- 08
Step 8
After spreading the pork floss, add a layer of mixed grain rice and press it down firmly.

- 09
Step 9
Top the rice ball with a layer of diced bananas.

- 10
Step 10
Transfer the mold to a plate and unmold.

- 11
Step 11
The unmolded rice balls are sprinkled with okra flakes and black sesame seeds.

- 12
Step 12
Finally, garnish with banana slices and squeeze on some ketchup.

- 13
Step 13
Delicious banana and pork floss rice balls are ready!

Nutrition
Nutrition has not been calculated for this recipe.