Machine translationView original ↗
China • Meat
Cold Watermelon Rind Salad
Here's a step-by-step guide with pictures on how to make chilled watermelon rind salad, with 8 steps in total. First, scoop out the watermelon flesh with a spoon and remove the outer rind.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Scoop out the watermelon flesh with a spoon and remove the rind.

- 02
Step 2
Cut into strips

- 03
Step 3
Marinate with salt 20 minutes

- 04
Step 4
Prepare ingredients

- 05
Step 5
Mince the garlic cloves and dice the chili peppers.

- 06
Step 6
In a bowl, combine minced garlic, chopped chili peppers, sugar, vinegar, and heated cooking oil. Pour the hot oil over the chili peppers and stir well.

- 07
Step 7
Squeeze the water out of the marinated watermelon rind, pour the prepared sauce into a bowl, and stir well.

- 08
Step 8
Finished product image

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv