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China • Meat
Egg and ham sandwich
Egg and ham sandwich recipe ( 7 steps). Ingredients at a glance.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Ingredients List

- 02
Step 2
Cut the ham into small cubes

- 03
Step 3
Using a potato masher to mash the eggs will result in a slightly lumpy texture.

- 04
Step 4
Place all ingredients in a mixing bowl, add mayonnaise and mix well.

- 05
Step 5
Take a slice of toast, spread a thick layer of shredded egg and ham on it, then cover it with another slice of toast.

- 06
Step 6
Wrap it in baking paper or plastic wrap to make it easier to shape and cut.

- 07
Step 7
Afternoon tea with oatmeal yogurt and a small dish of fruit makes for a nutritious, quick, and delicious afternoon tea.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv