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China • Eggs and tofu

Braised Tofu with Soybean Paste

Braised Tofu with Soybean Paste: A Step-by-Step Recipe (with Pictures) ( 5 Steps) Prepare the tofu (cut into cubes), green peppers, and soybean paste.

Savory
Prep—
Cook—
Servings—
Braised Tofu with Soybean Paste
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare tofu by cutting it into cubes, green peppers, and soybean paste.

    Step 1
  2. 02

    Step 2

    Heat salad oil in a pan, add five-spice powder and stir-fry until fragrant, then add green peppers and oyster sauce.

    Step 2
  3. 03

    Step 3

    Sauté the above ingredients until fragrant, then add the soybean paste and sauté until fragrant. Pour in a small cup of water.

    Step 3
  4. 04

    Step 4

    Then gently pour in the tofu. Do not stir with a spoon during this process; gently shake the pot until the broth has reduced.

    Step 4
  5. 05

    Step 5

    Finished dish → A plate of incredibly delicious braised tofu with soybean paste is ready!

    Step 5

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv