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China • Eggs and tofu

Salted Egg Glutinous Rice

Salted Egg Glutinous Rice Recipe (with pictures, 7 steps). Soak glutinous rice for two hours. Crack salted duck eggs and pour out the egg whites.

Savory
Prep—
Cook—
Servings—
Salted Egg Glutinous Rice
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Soak glutinous rice for two hours, then crack the salted duck egg and pour out the egg white.

    Step 1
  2. 02

    Step 2

    Cut the side ingredients.

    Step 2
  3. 03

    Step 3

    Mix all the prepared ingredients together.

    Step 3
  4. 04

    Step 4

    Stuff the ingredients into the salted duck eggs

    Step 4
  5. 05

    Step 5

    Wrap the egg in aluminum foil and seal the opening.

    Step 5
  6. 06

    Step 6

    Steam 15 minutes

    Step 6
  7. 07

    Step 7

    Remove from heat and serve

    Step 7

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv