Colorful Meatballs

Method

1. 01

   Step 1

   Finished product image

   

2. 02

   Step 2

   The prepared minced meat.

   

3. 03

   Step 3

   The ingredients needed include diced carrots.

   

4. 04

   Step 4

   Mix the above seasonings into the minced meat, marinate for ten minutes to let the flavors infuse.

   

5. 05

   Step 5

   Blanch carrots, corn kernels, and peas in boiling water.

   

6. 06

   Step 6

   Drain the water and add it to the seasoned minced meat.

   

7. 07

   Step 7

   Mix well.

   

8. 08

   Step 8

   Make meatballs of the same size.

   

9. 09

   Step 9

   After it's done, steam it for fifteen minutes.

   

10. 10

    Step 10

    Once steamed, remove from the steamer and garnish with carrots. This delicious dish is now complete.

    

11. 11

    Step 11

    It tastes amazing, and the broth from steaming it is especially delicious when used to soak rice.