How to make original butter cookies

If you want to make this delicacy, you need to prepare the ingredients and necessary things before cooking. Below we will introduce to you the method of making original butter cookies. You must try it after reading it.

1. Prepare the ingredients, weigh the low flour, granulated sugar, and powdered sugar and put them in a container, and crack the eggs into a small bowl

2. Cut the butter into small pieces and soften it in the greenhouse

3. Beat the eggs and set aside

4. Beat the butter with a whisk to make it lump-free

5. Add sugar and continue beating

6. Beat until sugar dissolves

7. Add egg liquid three times and beat until smooth. Each time, beat the egg liquid and butter until fully blended.

8. Beat until evenly combined with powdered sugar

9. This is the state after mixing

10. Sift in low-gluten flour

11. Stir evenly until there is no dry powder

12. Load the batter into the pastry gun

13. Squeeze into the baking tray without greaseproof paper

14. You can make various shapes according to your favorite molds

15. Here’s a big picture

16. Preheat the oven in advance to 170 degrees for both upper and lower fire. It will take about 15 minutes for the color to be even, depending on the temper of your oven.

17. It’s out

18. Cool on the grill

19. Pack it in bags and send it by express! A lot of people have booked recently, please contact me if you want

After reading the specific method of making original butter cookies introduced by the editor above, have you learned it? If you are interested, hurry into the kitchen and try it out. You will definitely gain new insights!