Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for double-cooked barbecue. Learn it yourself and try making it at home. 1. Prepare the pork belly, clean it and boil it in water to remove the odor. 2. Wash the slices with clean water. 3. Put it in a bowl. 4. Add salt, cooking wine, soy sauce, chili powder, and thirteen spices, season and marinate for half a day to make it tasty. 5. Put the marinated meat slices into a baking pan that can be put into the oven. 6. Put it in the oven and bake for half an hour until fragrant. 7. Grilled BBQ. 8. Place in a bowl. 9. Steam it in an electric pressure cooker. 10. Apply high pressure for half an hour. 11. The meat will be more fragrant if it is roasted first and then steamed. Today, I have finished introducing the twice-cooked barbecued pork. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes. |
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