How to make bitter melon boat

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make bitter melon boats.

1. Peel and cut potatoes into pieces, steam them thoroughly

2. Chop the meat into small pieces

3. Chop black fungus

4. Dice ginger and carrots

5. Mix the cut ingredients

6. Add salt, white pepper and June Fresh Special Soy Sauce to the meat filling

7. Mix the meat filling

8. Cut the bitter melon in half and hollow out the middle

9. Mash the steamed potatoes and sprinkle some salt and black pepper

10. Spread mashed potatoes on the bottom of the bitter gourd

11. Spread the meat filling on top

12. Cover with a layer of mashed potatoes and smooth it out

13. Take 3 spoons of flour, beat an egg, add some water to make a paste, coat the prepared bitter gourd boats with the paste, put more oil in the pan, heat it to 50%, turn to medium-low heat, put in the bitter gourd boats and fry slowly

14. Fry until golden brown, remove and cut into pieces

15. Cut and plate.

16. Side view

It is not difficult to understand the bitter gourd boat, but it is not very easy to make it well. This requires our own attention and diligent practice.