How to make spicy fried squid tentacles

When you drag your tired body back home, if someone has prepared a delicious meal waiting for you, you will definitely feel happy. But if not, would you do it yourself? Now, let me teach you how to make spicy fried squid tentacles.

1. Remove the eyes and teeth from the squid head, then wash and cut into sections.

2.1 Chop the onion, garlic and dried chili separately.

3.2 Put it in a pot and blanch it. Remove it from the pot when it changes color and bends.

4. Heat oil in a pan and add onion, garlic and chili to stir-fry until fragrant.

5. Add dark soy sauce and a little cooking wine.

6. Add the squid head and stir-fry quickly for a while.

I have introduced the spicy fried squid tentacles. I wonder if you have understood it? To put it another way, if you read it carefully a few times, you will definitely be able to fully grasp it. Once you have mastered it, all you need to do is put it into action, because delicious food is made through practice.