How to make fried chicken hearts

There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The fried chicken hearts with sauce introduced below are very suitable for making.

1. Cut the chicken heart with scissors, squeeze out the blood clots inside, wash it and soak it in clean water for a while.

2. Rinse the soaked chicken hearts again and blanch them in boiling water.

3. Take out and wash.

4. Put some oil in the pot, add the scallion and ginger, stir-fry until fragrant, then discard.

5. Add soybean paste and stir-fry until fragrant.

6. Add chicken hearts and a small amount of white wine.

7. Stir-fry the chicken hearts for a while.

8. Add appropriate amount of sugar.

9. Add some chicken essence for seasoning.

When the whole family sits together eating the delicious dishes, and looking at their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, the housewives should quickly make this nutritious and delicious fried chicken hearts for their families.