How to make braised pork ribs

How to make braised pork ribs

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make braised pork ribs with sauce.

1.12 Prepare ingredients: 500g ribs

2.21 Wash the ribs, add shredded ginger and 1 tablespoon of cooking wine and mix well

3. Add 1.5 tablespoons of ginger sauce

4. Mix well and marinate for half an hour

5. Heat the pan, add the marinated ribs and stir-fry for 1-2 minutes

6. Pour in the marinated ribs soup and stir fry evenly

7. Add half a tablespoon of dark soy sauce and stir fry evenly

8. Add appropriate amount of water to cover the ribs. Bring to a boil over high heat, then simmer over low heat for 30 minutes

9. Add appropriate amount of rock sugar and cook over high heat until the juice is reduced.

For many mothers, their children's nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the braised pork ribs in sauce. Hurry up and make it for your children.

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