How to make carrot fried sweet bamboo shoots

I always envy other people’s tables full of delicious food. So, here I will show you how to make stir-fried carrots and sweet bamboo shoots.

1. Clean the sweet bamboo shoots and cut them into shreds for later use.

2.1 Heat the wok with oil, add the scallions and stir-fry until fragrant.

3.2 Peel the carrots, wash and cut into shreds, and cut the green onions into sections for later use.

4. Add bamboo shoots and carrots and stir-fry until cooked.

5. Add appropriate amount of salt and stir-fry evenly.

6. Add a little chicken essence and stir-fry evenly.

We all know that doing something well requires a lot of effort and time. Of course, cooking also requires effort. If you can cook delicious dishes, you will definitely impress others. Now, based on the above introduction, let’s make fried carrots with sweet bamboo shoots.