How to make mushroom rice balls

How to make mushroom rice balls

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make mushroom rice balls.

1. It is best to use cold rice. If the rice is freshly made, let it cool down before cooking.

2.1 Cut half a salted duck egg into cubes and add it to the rice. Add salt and cumin powder and mix all ingredients well.

3.2 Blanch the mushrooms, dice the ham, and add to the rice.

4.Put the mixed rice into the mold.

5. Press the rice ball down and pour it out. Put a piece of spicy seaweed on the rice ball.

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the mushroom rice balls that the editor will introduce to you today?

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