How to cook cowpea with sesame sauce

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1. Wash the cowpeas and cut into sections.

2.1 Sauce: Mix sesame paste, sesame oil, chili oil, salt, sugar, vinegar and minced garlic.

3.2 Blanch in boiling water.

4. Cut the red pepper into shreds. Cool the cowpeas with cold water and control the moisture. Arrange the dish.

5. Pour the sauce on top and mix well before eating.

A healthy body starts with delicious food. Through the editor’s explanation today, have you mastered the skills of making cowpeas in sesame sauce? Then take action quickly!