How to make winter melon with black bean sauce

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook winter melon with fermented black beans.

1.1Put it in a pot and cook it. Do not overcook, about 10 minutes.

2.2 Peel the winter melon and cut into pieces.

3. Take out and put in boiled water to cool.

4. Remove from water and marinate with salt for a while to remove excess water. Refrigerate when sufficient time is available.

5. Drain the water again, add the fermented black beans and mix well. The fermented black beans are sufficient and no other ingredients are needed.

Whenever we see someone else cooking a delicious meal, we are bound to be envious. Don't worry now. Try making winter melon with fermented black beans according to the above instructions.