Crispy grilled chicken wings and drumsticks

To make a good dish is not as difficult as everyone imagines. Just prepare the ingredients and tableware, control the heat, and then follow the steps below for making crispy grilled chicken wings and chicken legs. I believe you can do it.

1. Wash the chicken wings with warm water, drain the water, poke many holes on each chicken wing with a toothpick, or make a few cuts on each chicken wing to make it more flavorful. Put the drained chicken wings on a plate, add a small amount of salt, ginger, and dark soy sauce, mix well, and marinate for 30 to 40 minutes. (This step can also be done the night before, covered with plastic wrap and refrigerated, and taken out when grilling the next day.)

2.1 Below are the marinated chicken legs. I buy chicken wings and chicken legs at the cold meat specialty store here, which is very convenient.

3.2 I cooked it in the oven today. I have both an oven and a microwave at home. It is more convenient to use the oven when I cook a lot. Brush the baking tray with oil, evenly arrange the marinated chicken wings, brush some peanut oil on each chicken wing, turn off the oven, select double-tube heating, set the high temperature to 200 and bake for 8 minutes. At this time, the surface of the chicken wings is oily and a little yellow. Brush some honey on the chicken wings and bake for five minutes. The crispy honey-grilled wings are ready. It is easier to make it in the microwave. Choose a microwave-safe plate, brush oil on the bottom of the plate, place the chicken wings one by one on the plate (the premise is that they cannot cover or overlap, otherwise the heating will be uneven. Generally, an ordinary plate can only hold about seven or eight chicken wings). Heat in the microwave at medium temperature for 2 minutes, take out, turn the edges, brush oil on them, and bake at high temperature for 2 minutes. Take out, turn the edges, brush oil on them, and bake for 2 minutes. Finally, brush a layer of honey on the chicken wings and bake at high temperature for 2 minutes. That's it!

4. Take a close-up picture and see if it’s tempting.

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this crispy grilled chicken wings and chicken legs.