How to make gold and silver double color rolls

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce how to cook the Gold and Silver Double Color Rolls.

Dissolve 1.13g yeast with heated milk, add to the remaining 300g flour, knead into white dough and set aside, add a little sugar.

2.2 Peel the pumpkin and cut it into small pieces. Microwave for 6 minutes, take it out and let it dry slightly. When the temperature is about 37 degrees, add 3g yeast to dissolve it. Then add 300g flour and knead it with your hands to make pumpkin dough. Add a little sugar.

3. Roll the two sugared doughs into a dough sheet about 3mm thick, place the pumpkin dough on top and the white dough on the bottom, roll them up, cut into pieces of about 50g and sugar them for a while.

4. You can twist it into any pattern you like. Here I kept the original shape and twisted it into a flower shape.

5. After shaping, let it sit for a while. Pour cold water into the pot, bring to a boil over high heat, then turn to medium heat for 20 minutes, turn off the heat and simmer for 3 to 5 minutes before serving.

6. The gold and silver double-color rolls with pumpkin milk flavor are ready~ Do you want to try one? It is definitely sweet and soft, leaving you with an endless aftertaste~

The method of making the gold and silver two-color curls introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.