How to make curry fried chicken wings

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a curry fried chicken wings dish that is suitable for family consumption.

1. Rinse the chicken wings and drain.

2. Cut the washed chicken wings twice diagonally on both sides to make them more flavorful.

3. Apply a layer of curry powder evenly, add a little light soy sauce, a little cooking wine, and salt, mix well with your hands, and marinate for at least 2 hours.

4. Heat a little oil in a pan, add the chicken wings, cover the pan, and fry over low heat until golden brown.

5. Then turn it over and continue frying until the other side is golden brown. Sprinkle with sesame seeds before serving.

Healthy and nutritious food starts with cooking, so you must have learned how to make the curry fried chicken wings that I shared with you today. Then try it yourself and let the delicious food appear on your dining table.