How to make the traditional Taiwanese gua bao

Cooking is not only an essential skill in life, but also a joy to do. In fact, the benefits of cooking are far more than these. Below, the editor will introduce to you the method of making Taiwan's traditional Gua Bao, so that you can also enjoy the fun of cooking.

5. Let it stand for about 20 minutes. When the water in the steamer boils, put the lotus leaf bag in and cook on high heat for about 12 minutes before taking it out.

9. Put the braised meat, fried pickled cabbage, chopped peanuts and coriander into the lotus leaf bag.

10. Cooking tips~~1) You can also use a food processor to cook the crushed peanuts~~~~2) Just add more of what you want to eat

After reading the introduction to the recipe of Taiwan's traditional Gua Bao, many of you must be drooling. Wipe it off quickly. You should know that if you master the specific steps, you will definitely be able to make different delicacies on your own.