How to make steamed chicken with Amomum villosum

How to make steamed chicken with Amomum villosum

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. It’s not that difficult. Let me first introduce steamed chicken with Amomum villosum to you.

1. Wash the chicken.

2. Chop the chicken into pieces, put it into the pot and blanch it to remove the blood foam.

3. Crush about ten Amomum villosum seeds, preferably grind them into powder.

4. Pour the blanched chicken into the steamer.

5. Add onion, ginger, salt, Shaoxing wine and wolfberry.

6. Finally, sprinkle the ground Amomum villosum evenly.

7. Then put it in a steamer and steam it for half an hour.

Eating out often is not good for our health. The editor recommends you this homemade steamed chicken with amomum villosum, which is nutritious and healthy. You may as well try it so that your family can eat more safely and with peace of mind.

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