How to make Huang Feihong stir-fried dried fish

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make Huang Feihong Stir-fried Dried Fish.

1. Prepare Huang Feihong peanuts and dried fish.

2. Put some oil in the pan and add ginger and stir-fry until fragrant.

3. Add dried fish.

4. Stir-fry quickly over high heat and add a little cooking wine to remove the fishy smell.

5. When the dried fish turns yellow and crispy, add Huang Feihong peanuts.

6. Stir-fry briefly and serve evenly.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to eat at home. Let’s get started and make today’s Huang Feihong Stir-fried Dried Fish.