With today's booming economy, more and more people are pursuing the pleasure of eating, and more and more gourmet restaurants are popping up. Eating out is certainly a wonderful thing, but it is not as hygienic and clean as eating at home. So in order to satisfy your own "mouth desire", you can learn how to make cold basil pasta with me. 1.Cook noodles and prepare ingredients. 2. Wash tomatoes and basil, cut tomatoes into small pieces, cut basil into small slices, mince garlic, mix all ingredients together and set aside. 3. Put the cooked noodles together with the ingredients in step 2, add olive oil and salt, mix well and serve. (Pasta should not be overcold) For some people, making basil cold pasta may be simple, but only if you put your heart into it, can you really do it well. |
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