The method of dry-frying King Oyster Mushroom is not as complicated as everyone thinks. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. 1. Rinse the king oyster mushrooms, wipe off the surface moisture, cut into two sections first, and then slice vertically. I have also tried cutting them into round slices directly, but I feel that it is not as good as cutting them vertically. King oyster mushrooms also have growth textures~ After reading the editor’s detailed analysis of dry-fried king oyster mushrooms, do you want to try it? But if you want to make it delicious, it depends on your own ability. |
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