How to make yam, peanut and pork tripe soup

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to introduce to you yam, peanut and pork belly soup. You can make it yourself according to the steps below.

1. Wash the pig stomach and cut into small pieces

2. Prepare other ingredients: yam and peanuts

3. Prepare seasoning: rice wine, white pepper, ginger and garlic

4. Method: 1. Put the pig's stomach into the clay pot and add water

5.2, Skim off the foam after boiling

6.3, pour in the cleaned peanuts

7.4, then add the seasoning ginger peel and garlic slices

8.5, add about a spoonful of rice wine into the soup

9.6, Wash and peel the yam, cut into small pieces and put into the clay pot

10.7, open the lid after two hours, add salt and pepper to taste and it is ready to eat

For the health of the body, the absorption of nutrients should start from the mouth, so what are you waiting for? Follow the editor’s introduction today to try making delicious dishes such as yam, peanut and pork belly soup!