How to make selected lettuce and yuba in sauce

How to make selected lettuce and yuba in sauce

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, let me teach you how to make the selected lettuce and bean curd sticks in sauce.

1. Prepare all the ingredients.

2. Peel and slice the lettuce, add a little salt and marinate for a while.

3. Slice the carrots and cut the garlic sprouts into sections.

4. Boil the soaked bean curd sheets in boiling water for 1 minute and let cool for later use.

5. Add carrots and blanch them, then cool them and set aside.

6. Add the garlic sprouts and blanch them, then cool them for later use.

7. Pour the selected sauce into the bowl

8. Add chili oil.

9. Add chili oil.

10. Mix everything well.

The steps of making selected lettuce and yuba in sauce are simple, but to do it well, you still need to try and practice seriously. Although the method is important, understanding is more important. Only by truly understanding can you make delicious food.

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