Spicy ginger fried rice recipe

Are you exhausted from work every day? Sleep like a pig on weekends? Such a life will sooner or later deprive you of your health. Although working five days a week is hard, shouldn’t you reward your stomach on the weekend? At this time, you need to feel at ease and make yourself some delicious dishes. For this, I will introduce to you how to make spicy ginger fried rice.

1. Prepare all materials.

2. Peel the ginger, wash it and cut it into minced ginger. Wash the green onion and cut it into chopped green onion for later use.

3. Heat oil in a pan and fry minced ginger until fragrant.

4. Stir-fry the minced ginger until slightly yellow.

5. Pour the rice into the pot and stir-fry together.

6. Stir-fry the rice and minced ginger evenly.

7. Pour in appropriate amount of light soy sauce, pepper and salt and stir-fry.

8. Finally, sprinkle in the chopped green onion, stir-fry evenly and serve.

9. Finished product picture.

Today I’m going to introduce to you the spicy ginger fried rice that I’ve collected for many years. I hope it will be welcomed and liked by you. If you’re interested, please follow my method to try it.