How to make fried zucchini with black fungus

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make fried zucchini with black fungus.

1. Prepare ingredients (the fungus has been soaked)

2. Wash the fungus, remove the stems and cut into thin strips

3. Wash the zucchini, slice it, then cut it into thin strips for later use.

4. Chop the garlic and cut the chili into thin strips.

5. Pour oil into the pot, when the oil is 50% hot, add garlic and chili and stir-fry until fragrant

6. Add the fungus and stir-fry for 2 minutes.

7. Add shredded zucchini and stir-fry for 2 minutes.

8. Add salt and MSG and stir-fry evenly.

There are so many different kinds of delicious Chinese food that you can’t eat enough and can’t even describe them all. The unique dish of fried zucchini with black fungus that I’m going to introduce to you is very suitable for you to try making at home.