How to make Matcha Honey Bean Cookies

How to make Matcha Honey Bean Cookies

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make Matcha Honey Bean Cookies

1. Soften the butter at room temperature

2. Add powdered sugar

3. Use an electric whisk to mix well

4. Add a tablespoon of egg liquid

5. Use a whisk to mix well

6. Add sweetened red beans

7. Use a rubber spatula to mix the honey beans and butter evenly.

8. Mix low flour and matcha powder into the sieve

9. Sift into the mixture of red beans and butter

10. Use a rubber spatula to stir evenly

11. Shape into rectangular strips by hand, wrap with plastic wrap and freeze in the freezer until hard.

12. Slice and put into oven at 150 degrees for 14 minutes

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of Matcha Honey Bean Cookies, you can show off your cooking skills and be the most versatile version of yourself.

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