We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies also like to praise the people who make these delicacies, making those who make these delicacies feel a long-lost pleasure. Today I will introduce to you the method of double-color tomato eggs, so that you can once again experience and enjoy the joy after success! 1.12 Prepare the necessary ingredients. 2.21 Peel and cut the tomatoes into pieces and put them into a blender. Add Heinz tomato sauce. 3. Puree the tomatoes. 4. Beat the eggs. 5. Add an equal amount of tomato puree. 6. The final appearance of the mixture. 7. Grease the glass container. 8. Pour the egg mixture into a container, steam it in a steamer for about 20 minutes, slice it, and wrap it with seaweed. The detailed method and steps of the two-color tomato eggs have been introduced. After understanding the necessary steps, all you have to do now is practice. Believe in yourself and start practicing. |
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