If you cook a dish for a hundred people, it will taste a hundred different ways, mainly because of the different cooking methods. But if the method of making a dish is fixed, can you make it taste like a chef? Now, I will teach you how to make tofu pudding and tofu cubes. 1. Soak the soybeans for half a day until they are foamy. Then pour out the water and put them into a soymilk maker to crush them. 2.121 Remove the foam on the surface 3.212 Separate the beaten soy milk and the residue. Filter. Then filter with gauze. 4.1212 Prepare to put it on the fire and start heating it with high heat. 5.2121268686 6.2686 7.6286896 8.12269 9.212698 10.6286986 11.6269 12.62969 13.29698 14.2669 15.28698 16.62698 17.2969 18.286 19.2969 20.2698 21.286 22.289698 23.263 24.2868 25.2869 26.28689 27.286989 28.26998 29.26 After reading the detailed introduction to the methods of making tofu pudding and tofu cubes, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one. |
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