How to make papaya peach gum beauty soup

We have many foodie friends in our lives. If we have good cooking skills, we can enjoy them in our spare time. You can invite good friends to make papaya and peach gum beauty soup together, which is really enjoyable.

1. Soak peach gum and snow lotus seeds in water for more than 12 hours, soak Tremella for a few hours, and wash the coix seeds.

2. Put the soaked snow lotus seeds and white fungus in a casserole, add enough water, boil over high heat, then simmer over low heat for one hour.

3. Add the soaked peach gum and cook for half an hour

4. Add rock sugar

5. Add wolfberry and wait until all the rock sugar melts.

6. Now it’s time to prepare the papaya soup. Cut the papaya in half and remove the seeds.

7. Add the beauty soup and steam it in a pot for ten minutes

8. The sweet and delicious papaya and peach gum beauty soup is here. It is delicious even with the papaya flesh!

In fact, it is not particularly difficult to cook good dishes. It just requires effort. According to the above steps, prepare the ingredients and seasonings first, and then start making this papaya peach gum beauty soup