How to make curry beef yam soup

People die for money and birds die for food. Although this saying has some truth to it, it is not entirely true in today's society, because many people die because of "food". Many people get sick and die because of unhealthy eating. In order to avoid dying in such a miserable way, learn from me how to make curry beef and yam soup.

1.121 cinnamon, aniseed, scallion, curry cubes

2.212 Ingredients: yam, beef (cleaned)

3.1 Place on the chopping board and cut into slices.

4.2 Wash and peel the yam.

5. Soak in vinegar water (to prevent the yam from turning black)

6. Place the cleaned beef on the chopping board and cut it into slices.

7.1 Add cinnamon, aniseed and appropriate amount of cooking wine.

8.2 Put the sliced ​​beef into the pot.

9. Then, pour in some water and bring to a boil.

10. Then, skim off the foam, remove the cinnamon and star anise, and cook over medium-low heat for 15 minutes.

11. Then, add the curry cubes.

12. Add a little light soy sauce.

13. Add a pinch of salt.

14. Add a little chicken essence.

15. Add seasoning and bring to boil.

16. Finally, add the chopped yam and bring to a boil for 2-3 minutes.

17. Add chopped green onion and serve.

18. Dish out and put into a large bowl, then you can enjoy it. . .

For some people, making curry beef yam soup may be simple, but only if you put your heart into it, can you really do it well.