How to make dried shrimp and bean sauce

How to make dried shrimp and bean sauce

We Chinese have a proverb that goes, if you want to keep a person's heart, you must first keep his stomach. I think seeing this sentence, both men and women understand how important it is to cook well. Today I will show you how to make shrimp and bean sauce. Let's learn it well.

1. Prepare the ingredients, soak the dried shrimps in advance, chop the garlic, shallots and chili peppers according to your preference

2. Heat the high-calorie peanut oil and stir-fry the garlic, shallots, chili peppers and dried shrimps.

3. Add the whole fermented soybeans (or chopped), stir-fry thoroughly

4. Add all seasonings

5. Cook all the ingredients with oil until there is no water left, then turn off the heat.

6. Bottle it while it is hot, let it cool, cover it and store it in the refrigerator. You can take it out and eat it at any time

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious shrimp and fermented black bean sauce. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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