How to make fried baby cabbage with sea fish rolls

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to get rid of this bad habit, you need to follow me to learn how to make sea fish rolls with baby cabbage.

1. Ingredients: baby cabbage, sea fish rolls

2. Wash the baby cabbage.

3. Place on a chopping board and cut into pieces for later use.

4. Unpack the sea fish rolls, place them on the chopping board, cut them and set aside.

5. Heat oil in a pan, add the chopped baby cabbage and stir-fry until cooked.

6. Next, add the cut sea fish rolls and stir-fry.

7. Then, add appropriate amount of oyster sauce.

8. Add appropriate amount of salt.

9. Season and stir well.

10. Remove from the pan and serve.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of fried baby cabbage with sea fish rolls, you should really try to make it yourself.