How to cook brine-fried vegetables

How to cook brine-fried vegetables

People who can cook are actually very attractive, so if a boy wants to pursue a girlfriend, being able to cook is definitely a huge advantage. Try this braised vegetables in marinade first.

1.1Put water in a pot and bring it to a boil, add some sesame and a few drops of vegetable oil, put in the broccoli and blanch them until cooked.

2.2 Prepare the ingredients, wash and peel the broccoli into petals, and wash the Shanghai greens.

3. Put water in a pot and bring it to a boil. Add some sesame oil and a few drops of vegetable oil. Put the Shanghai greens in and blanch them until cooked.

4. Drain the blanched vegetables

5. Arrange the drained vegetables on a plate. Sprinkle with seasoning, drizzle with marinade and sesame oil and mix well.

6. Stir-fry the vegetables in brine and it’s done.

This concludes the introduction to the recipe for Braised Green Vegetables in Braised Water. Then all you need to do next is get into the kitchen and make it a reality.

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