In fact, cooking is not as difficult as everyone imagines. As long as you want to learn, you can practice slowly. The editor will introduce to you how to wash red bean sand. Take a closer look and I believe you can learn it. 1. Wash and soak the red beans for a day, and cook them in a pressure cooker for 20 minutes. 2.12 Take a basin, put a sieve on it and add enough water to cover the bottom of the sieve 3.21 Pour the cooked red beans into the sieve 4.1 Filtered red bean sand water (retained) 5.2 Grab the fine sand and filter it into the water below 6. The remaining red bean skin residue is not used. 7. Take a clean gauze 8.Pour the red bean paste water into the basin below. 9. Squeeze out the water 10. After squeezing dry 11. Pour the squeezed fine sand into the pot, add sugar and oil and fry until dry It is a bad habit to like eating out. For the sake of nutrition and health, the editor suggests that you learn to cook. Go to the kitchen and try today's red bean sand. |
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