How to make coconut milk and nut steamed bread

How to make coconut milk and nut steamed bread

For everyone, when they reach a certain age, they have to get married and have children, and then they will face frequent visits from relatives and friends. When relatives and friends come to visit, decent meals are essential. If you can't do it, wouldn't it be embarrassing? Well, now I will teach you how to make coconut milk and nut steamed bread.

1. Pour cornmeal with walnuts, raisins and almonds into a bowl and add one-third teaspoon of baking soda.

2. Pour in coconut milk

3. Mix well

4. Fill a bowl with water, soak your hands, take a ball of dough, beat it back and forth on your hands into a steamed bun shape, and finally put your thumb into the bottom of the steamed bun and rotate it continuously until it is smooth. Apply some cooking oil on the grate to prevent sticking. You can also use a steamed bun cloth to put the finished steamed bun on it.

5. Add clean water to the pot, put the steamed bread into the steamer, and cover it with a large bowl or heavy object to prevent air leakage.

6. Steam over high heat for 15 minutes and the fragrant steamed bread is ready.

Although the method of making coconut milk and nut steamed bread above seems a bit complicated, I believe that you are smart enough to have mastered it. Now that you have mastered the text, you can start doing it yourself. I believe that you have strong hands-on ability.

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