How to make taro fried rice

Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of making taro fried rice.

1. Prepare eggs, green onions, rice and taro.

2.1 Add boiling water to the pot, put the taro in and cook until done.

3.2 Cut the taro into small pieces and chop the green onion.

4.1 Heat the pan, add oil and chopped green onion and fry until fragrant.

5.2 Put the eggs into the pan, beat them and fry them until cooked.

6. Pour in the taro and stir-fry, add salt and stir-fry until it tastes good.

7. Add rice and stir fry evenly.

8. Finally, add the eggs and stir-fry before serving.

The taro fried rice that I’m introducing to you today is very good, and the steps are very detailed. You might as well try it according to these steps, you will definitely succeed.