How to make fermented bean curd egg fried rice

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make fermented bean curd and egg fried rice. You can make it yourself.

1. Ingredients: eggs, green onions, leftover rice, fermented bean curd juice.

2.1 Heat the oil in a pan and add the chopped green onions until fragrant.

3.2 Mix the eggs and rice, and chop the green onions into chopped green onions.

4. Stir-fry the chopped green onion until fragrant, then add the rice and stir-fry.

5. Stir-fry the rice for 2 minutes until the rice becomes dry, add a spoonful of fermented bean curd juice, and then stir-fry for 2 minutes.

6. Stir-fry the fermented bean curd juice evenly, finally add a little salt and cumin to season, and it is ready to serve!

After reading the editor’s introduction, are you very interested in this fermented bean curd and egg fried rice? Then don’t wait any longer and try it yourself right away.